Finals week has been rough, so of course I turn to baking to keep my spirits (and energy!) up. I found a great recipe for crunchy cookies that uses granola. They are very easy and take very little time to make. You can also add nuts or coconut if you want to. A perfect snack for finals week! Enjoy :)
Crunchy Drop Cookies
Ingredients:
1 1/4 cup flour
1/2 tsp baking soda
1/4 tsp. salt
1 cup brown sugar
1/4 cup oil
1 egg
3 tbsp milk
1 tsp vanilla
2 cups granola
Directions:
Grease cookie sheet. In small bowl, combine flour, soda and salt; mix well. In large bowl, beat together sugar and shortening until light and fluffy; blend in egg, milk and vanilla. Add flour mixture; mix well. Stir in cereal. Drop by rounded teaspoonfuls onto prepared cookie sheet. Bake for 10 to 12 minutes at 350 degrees. Makes about 3 dozen cookies.
Stay tuned for posts from Israel!!
xx,
Penelope Anne
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